Steak & Kidney Mushroom Hotpot
Delicious matured steak marinated with super foods, seeds, fruits, and vegetables for the ultimate healthy meal.
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Steak & Kidney Mushroom Hotpot ingredients:
Prime beef 24%, Beef heart 23%, Red pepper 10.4%, Beef liver 7.5%, Beef kidney 5.5%, Spinach 5.4%, Sweet potato 5.3%, White quinoa 4.4%, Parsnip 4%, Carrot 3%, Rosemary-infused sunflower oil 2%, Red quinoa 1%, Vitamins & Minerals 1%, Dessicated coconut 1%, Mushroom 1%, Cold-pressed hemp oil 0.9%, Herbs & Botanicals 0.6% (Rosemary, Chicory root powder, Kelp powder, Cleavers, Ginger, Turmeric, Black pepper, Echinacea).
Analytical constituents Vitamins and Minerals
Crude protein: 13.68% Per 1kg of diet as fed: Taurine 2456 mg, Calcium 2707 mg, Phosphorus 1112 mg, Zinc 30 mg, Copper 2.5 mg, Vitamin D3 500 IU, Iron 20 mg, Iodine 450 mcg
Crude fats and oil's: 9.44%
Crude fibre: 0.40%
Crude ash: 1.74%
Moisture: 70.14%
Total Per 1kg of diet as fed.
Omega 6 (%) 1.50
Omega 3 (%) 0.25
Sodium (g) 0.58
Taurine (mg) 2456 (min)
Calcium (mg) 2968
Phosphorus (mg) 2729
Ca:P ratio 1.09:1