Salmon & Pollock Cauliflower Bake

Succulent Salmon and Pollock fillet with a pinch of dill, super seeds and vegetables for the ultimate healthy meal.
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Salmon & Pollock Cauliflower Bake ingredients:
Salmon (32%), Pollock Fillet (28%), Sweet Potato (7%), Parsnip (6%), Cauliflower (5%), Red Pepper (4%), White Quinoa (4%), Rosemary-infused Sunflower Oil (3.6%), Kale (2.55%), Yellow Pepper (1.8%), Red Quinoa (1.27%), Deactivated Nutritional Yeast (1.2%), Vitamins & Minerals (1.13%), Pineapple (1%), Chia Seeds (1%), Taurine (0.25%), Herbs & Botanicals (0.2%) [Dill, Chicory Root Extract, Echinacea, Kelp, Cleavers].
Analytical constituents Vitamins and Minerals
Crude protein: 12.50% Per 1kg of diet as fed: Taurine 3671 mg, Calcium 3091 mg, Iron 22 mg, Phosphorus 1103 mg, Zinc 40 mg, Copper 4 mg, Iodine 450 µg.
Crude fats and oil's: 9.65%
Crude fibre: 0.75%
Crude ash: 1.65%
Moisture: 70.09%
Total Per 1kg of diet as fed.
Omega 6 (%) 1.70
Omega 3 (%) 0.34
Sodium (g) 0.55
Taurine (mg) 2456 (min)
Calcium (mg) 3599
Phosphorus (mg) 2953
Ca:P ratio 1.2:1